Todd Razor, our intrepid editor here at IowaBiz, knows that I push the envelope for completing my articles on time. But he also knows my track record for doing so, and he no longer panics with e-mails or phone calls the evening before a post is due.
This is one time we may have had an exception to that rule.
At 9:35 p.m., I sat down to write my post on project management for Iowabiz. I was thinking something nice and green in honor of Earth Day 2010. Oops… need to check on something in the basement. Hey, what’s this wet spot? And this one? And this one? We’ve NEVER had water in our basement. I called my wife down. She went into bloodhound mode (she’s really good that that) and was able to isolate the growing puddle to our hot water heater. Our 14-year-old-now-rusted-out-on-the-bottom water heater.
We were in hot water. Literally.
We scrambled to pick up some of the critical items, which generally don’t play nice with a growing circle of wetness (stacks of my books, for one), and got things to higher ground. We called our neighbor, a handyman-extraordinaire, who was able to give us some good names of plumbers. He said he





Did you miss out on any of my blog posts around the Internet this week? Here’s where to find me.
This guest post is part of our ongoing Small Business Experts series, and is written by Shakira Brown, co-founder of Best Business Mastery in New Jersey.
Family owned businesses are in many ways the foundation of the American economy. That’s how so many small businesses got started, with an entire family pouring their heart and soul into the establishment they owned and operated, working hard to make it a success. Many family owned businesses today have been around for decades, and they are always great to see. They embrace things like tradition and quality, which are traits that have been passed down for generations.
Spin.
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